Fragole may be a restaurant, but our chef won't stand for restaurant food. With us your meal, and every meal, is homemade. The food isn't just Italian style; it is Italian food. From the bread to the gnocchi to our pastas and sauces, our chef insists on hand-made, in-house, meals everyday. We combine the freshest and most delicious ingredients, including some that you won't find in just any market, to bring you dishes that are comforting yet unique;  just like Nonna makes them.