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SALAD: With shaved fennel, strawberries, roasted pepper, almonds and parmigiano cheese. $11.95


PASTA: Homemade black linguine with crab meat, zucchini and lemon butter calabrian sauce. $22.95


RISOTTO: With carrots, artichokes, cauliflower, cherry tomatoes and fresh ricotta. $21.95


MEAT: Grilled rack of lamb with fresh herbs and red wine sauce. Served with Broccoli and mashed potatoes. $32.95


FISH: Pan seared trout with fresh herbs, olives and orange sauce. Served with string beans and carrots. $26.95

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