Soup: Creamy tomato soup. $12

Salad: Baby arugula with shaved carrots, roasted beets, roasted tomatoes, pine nuts and goat cheese. $12.95

Pasta: Homemade pappardelle Napolitano (meatballs, sausage and pomodoro sauce). $22.95

Risotto: with salmon, saffron, leeks and a touch of lemon oil. $22.95

Fish: Filet sole al cartaccio (filet of sole wrapped in parchment paper with shrimp, clams, artichokes and cherry tomatoes) with white wine and fresh herbs sauce. Served with string beans. $26.95

Dessert: Affogato. $9