Soup: Roasted eggplant Soup. Served with mushroom crostini and truffle oil. $12

Salad: Baby spinach with strawberries, hearts of palm, roasted carrots, and shaved pecorino cheese. $12.95

Pasta: Penne with mussels, chorizo, broccoli rabe and arrabbiata sauce. $23.95

Risotto: Creamy Parmesan risotto with beef short rib ragu and caramelized onion. $23.95

Fish: Baked chicken rollatini with prosciutto di Parma, bell peppers, spinach, mozzarella cheese, and Marsala wine sauce. Served with leeks and potato puree. $26.95

Dessert: Homemade mango panna cotta. $9

Mocktail: Arnold Palmer. $12